August 2009: Pro-Dairy
The Manager: Feed Decision Making
The Manager, a special section prepared by PRO-DAIRY specialists, appears in Eastern DairyBusiness 12 times a year. In keeping with the PRO-DAIRY mission, The Manager helps strengthen the management skills of dairy producers and increase the profitability of the dairy industry. PRO-DAIRY, an educational program begun in 1988, is a joint venture of the New York State Department of Agriculture and Markets, Cornell University’s College of Agriculture and Life Sciences, and Northeast agriservice organizations. For reprints of PRO-DAIRY’s The Manager, contact Heather Howland, 272 Morrison Hall, Cornell University, Ithaca, NY 14853. Phone: (607) 255-4478 Email: hh96@cornell.edu
August 2009 features include:
Welcome to the wild world of sourcing feed
How dairy producers tackle decisions on whether to buy or grow
commodity feeds has changed a lot in the last decade
By Tom Overton and Larry Chase
http://dairywebmall.com/dbcpress/?p=3663
To contract or not to contract
There’s no crystal ball to help make foolproof decisions on contracting
feed. But there are tools that help improve decision making
By Tom Overton and Larry Chase
http://dairywebmall.com/dbcpress/?p=3665
How do I price forages?
Pricing forages? That perennial question asked by dairy producers can
be answered using any of these methods
By Tom Overton and Larry Chase
http://dairywebmall.com/dbcpress/?p=3667
Dairy consultant Q & A
Drawing on a wealth of experience, Corwin Holtz offers ideas on
making sound feed-buying decisions
By Eleanor Jacobs
http://dairywebmall.com/dbcpress/?p=3670
