Learn to improve milking practices and reduce mastitis

Penn State Extension webinar will be held at 1:30 on October 28

Dairy producers and employees will have an opportunity to learn about key production and management practices regarding milk quality during the Tools to Reduce Mastitis on Your Farm webinar, which will take place from 11:30 a.m. to 1:30 p.m. on October 28.

The webinar will teach the use of consistent milking practices that emphasize teat cleanliness, udder stimulation, teat end health and rapid milk flow while performing the most important job on the farm. Milking consistency affects cow well-being, mastitis risks and milk output.

“Addressing whole farm milk quality issues is crucial for overall farm profitability,” said Amber Yutzy, extension educator and Dairy Team leader. “Poor milk quality not only effects the bottom line due to loss of premium benefits but also causes decreased production. By improving milk quality, producers will see increased profitability.”

Participants will learn about the importance of early detection of clinical and subclinical mastitis, how to utilize records to make treatment decisions, and which cows have the best chance for a cure. After completion of this program, participants will have the essential tools to produce high quality milk on their farm. This in turn, will increase income through increased milk production, increased premium benefits and decreased cost of treatment.

There is no cost to attend the webinar. To register, visit extension.psu.edu/tools-to-reduce-mastitis-on-your-farm-webinar. Registration deadline is October 28 at 11:30 a.m.