MILK Act would change rules to exclude milk fat from cap on saturated fat in school lunches
The Pennsylvania Milk Marketing Board thanks U.S. Sen. Pat Toomey, R-Pa., for introducing the Milk in Lunches for Kids Act. The MILK Act allows schools to serve whole milk and 2 percent milk. The MILK Act also requires the U.S. Secretary of Agriculture to revise regulations to exclude milk fat from the cap on saturated fat in school lunches.
“The board recognizes the health benefits to children of whole milk and other milk products and stands ready to support this important legislation,” said Consumer Member Carol Hardbarger. “We believe that changing the current school nutrition guidelines will be beneficial to all Pennsylvania youth and will also positively impact the dairy industry.”

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