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HomeMagazineMagazine January 6 2025

Magazine January 6 2025

Magazine

Checkoff’s Recipe Strategy Keeps Dairy in Season Year-Around

January 4, 2025 DairyBusiness News Team DP 0
The holiday season is synonymous with family gatherings, traditions and plenty of food. But here’s another thing that’s always in season: increased butter sales. Butter traditionally enjoys a strong presence in November and December, accounting [Read More …]
Magazine

DairyBusiness News Top Stories of 2024

January 4, 2025 DairyBusiness News Team DP 0
2024 is over and a lot happened. DairyBusiness News remains committed to provide daily important and relevant news to dairy producers to help make the best decision during these trying times. We look forward to [Read More …]
Magazine

Benefits of High-Oleic Plenish Soybeans

January 4, 2025 DairyBusiness News Team DP 0
Optimize Your Dairy Feed with the SoyRoaster Since 1979, A.N. Martin Systems has been working alongside farmers, providing reliable grain handling and storage solutions. Now, we’re bringing that same dedication to the dairy industry with [Read More …]
Magazine

34th Butter Sculpture Unveiled: “From Moo to Marvel: Dairy Cows Power Pennsylvania”

January 4, 2025 DairyBusiness News Team DP 0
Dairy cows step into the spotlight as nature’s superheroes, producing wholesome milk while helping to power Pennsylvania communities with renewable energy. American Dairy Association North East and Pennsylvania Dairy Promotion Program, in collaboration with the [Read More …]
Magazine

USDA Rule Change to Federal Order Pricing- PART II

January 4, 2025 DairyBusiness News Team DP 0
The prior post covered Class III milk pricing changes resulting from the recently approved new USDA formulas.  This post will cover the impact on Class IV milk for butter.  In this post, the values of Class IV [Read More …]
Magazine

What’s in Your Future?

January 4, 2025 DairyBusiness News Team DP 0
Today, we hear a lot about the advent of automation in our business operations, especially with the introduction of Artificial Intelligence and other new technology. I find it interesting that Warren Bennis, professor of business [Read More …]
Magazine

Wisconsin Producer Wins Dairy First Award for Leadership in Milk Quality and Animal Well-being

January 4, 2025 DairyBusiness News Team DP 0
Kristin Quist of Minglewood Inc. in Deer Park, Wisconsin, was honored for her dedication to dairy excellence. Boehringer Ingelheim has announced Kristin Quist of Deer Park, Wisconsin, as the 2024 Dairy First Award winner. Each [Read More …]
Magazine

USDA Rule Change to Federal Order Pricing- PART III

January 4, 2025 DairyBusiness News Team DP 0
The prior two posts, Part I and Part II covered Class III and Class IV milk price changes when the new USDA formulas are implemented.  This post will cover the impact on Class I milk, the second largest category [Read More …]
Magazine

Feeding America while using less – or different – water is a dairy priority

January 4, 2025 DairyBusiness News Team DP 0
Water scarcity continues to be one of the biggest topics of discussion around our state. But water needs are very different in each region of the state. San Antonio and far South Texas need additional [Read More …]
Magazine

EPA’s New Plan to Mitigate Pesticide Runoff and Drift

January 4, 2025 DairyBusiness News Team DP 0
What You Need to Know: Start planning for forthcoming changes to herbicide labels Changes to herbicide labels are coming in the next few years, which will be based on the Environmental Protection Agency’s recently released [Read More …]
DairyBusiness News (USDA, Flickr/Creative Commons)
Magazine

EPA publishes draft air emission models for dairy operations

January 4, 2025 DairyBusiness News Team DP 0
The Environmental Protection Agency (EPA) on Nov. 19 published draft air emission models and emission factors for dairy, swine and poultry operations. These models come on the heels of preliminary draft models that were issued [Read More …]



Current Digital Magazine

Magazine

Checkoff’s Protein Strategy Built on Decades of Research

Protein is having a moment. Consumers are looking for protein in nearly every aisle of the grocery store. They’re choosing [Read More ...]
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Latest Posts
  • New Book Home on the Farm Brings Readers Inside the Everyday Life of an Iowa Farm Family
  • MDA Opens Applications for Sustainable Agriculture Demonstration Grant
  • Dairy farmers wear many hats – but there’s always room to grow
  • Farm Aid 2026 to Air on CNN, SiriusXM, nugs and FarmAid.org
  • FFAR Research Explores Novel Approach to Protect Livestock from New World Screwworm
  • The 3 Signals Your Dairy Plant is Ready for Automation
  • Ohio Supreme Court rules in employee safety case on dairy farm
  • Colorado River plan to cut water amid drought brings uncertainty for cities and farmers
  • Tennessee Celebrates Local Dairy Farm Families with New Statewide Campaign
  • California Dairy Farmers Work Together to Innovate and Advance Manure Management
Agricultural Agriculture Animal California CDFA cheese China Conference COVID-19 dairy farm farmers food health IDFA Livestock milk New York NMPF nutrition PDPW Pennsylvania USDA WEBINAR Wisconsin
  • Daniel Miller: Sorry, but applying those names to cheeses that are not actually the cheeses they are pretending to be is a…
  • MS Khan: https://dairybusiness.com/holstein-association-usa-adjusts-tpi-formula/ Will appreciate if you can clarify why pie for Prod. Life (PL) is bigger than Conformation when PL has…
  • Arthur Welser: Our cows were cystic. I found that we were under the NRC guidlines for Copper, Zinc and Manganese, corrected the…
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