DHIA
IDFA Supportive of Biden Administration School Meal Flexibilities, Calls on USDA to Put Policies In Place that Expand Dairy Offerings, Increase Meal Participation
Michael Dykes, D.V.M., President and CEO of the International Dairy Foods Association, released the following statement today in support of the U.S. Department of Agriculture’s (USDA) final rule maintaining low-fat, flavored milk and other needed [Read More …]
