The Center for Dairy Excellence invited Dr. Hayley Springer of Penn State Extension to join a special edition of our monthly “Protecting Your Profits” webinar. Dr. Springer shared how the dairy industry can begin to prepare for a potential outbreak of high-consequence animal diseases and the value this preparation can have in the face of a biosecurity crisis.
“When talking about biosecurity, everyone needs to be involved and informed,” Springer said. “Farms with an approved enhanced biosecurity and continuity of business plan will be at the front of the line for permits to then continue doing business in the face of an outbreak.”
Biosecurity plans are a key component of any dairy operation for the protection they provide.
Click here to view an Everyday Biosecurity Manual from the National FARM Program for more resources.
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