As summer fades, we’re moving into peak demand season for the U.S. dairy market. Keep on top of shifting trends with The Milk Check. Guest host Josh White and a panel of industry experts discuss the latest trends and projections for U.S. dairy commodities as we approach this critical period.
- Blue tongue’s impact on European milk production.
- Butterfat is bucking the trend with a strong inventory.
- Cream prices have softened after a brief surge in the last few weeks.
- Cheese markets set record-high prices this year, but is the tide turning?
- Milk powder prices are on the rise as we head into peak demand season.
Plus, we’ll look ahead to 2025: What impact will the expanded cheese production capacity have on milk prices in the second half of the year?
Get the market scoop from Josh White and his team, including Diego Carvallo, director of dry dairy ingredient trading; Greg Scheer, manager of milk marketing; Jacob Menge, vice president of risk management & trade strategy; and Joe Maixner, national sales manager of dairy ingredients.
Listen Now
Be the first to comment