Consumers today are very different than they used to be, yet have a strong interest in where their food comes from, including how food animals are raised and handled. To help build consumer trust in dairy products, the Dairy Cattle Welfare Council (DCWC) is pleased to offer the webinar series for 2020. These one-hour live educational sessions are available to attendees from around the world. Live webinars are free of charge, but you must register (recordings are available to DCWC members).
“Pain control for disbudding – What are best practices?”
By: Dr. Charlotte Winder; Assistant Professor, University of Guelph
Date: January 30, 2020
Time: 5:00 p.m. Eastern Standard Time
Webinars are geared toward dairy farmers, veterinarians, consultants, industry, Extension/academia, and government representatives interested in many aspects of dairy cattle welfare. Professional, undergraduate, and graduate students are strongly encouraged to participate.
Dairy Cattle Welfare Symposium
Early-Bird registration is now open for the 5th Dairy Cattle Welfare Symposium to be held May 27-28, 2020 in Syracuse, New York. Space is limited to 225 people. There is also a one-half day Spanish-Speaking Session targeted towards farm managers, herdsmen, and key employees. You may register and find more details at https://www.dcwcouncil.org/symposium
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