June 6 – 9, 2022 Cornell University | Ithaca, New York
This year’s course will feature 2 sessions. You may choose to attend the entire course or just one session. Session 1 will feature nutrition management lectures, similar to previous courses. Session 2 will focus on implementation of the CNCPS and will include case studies in addition to round robin lecture sessions. Both sessions will provide opportunities for attendees to network with each other and with course faculty in informal settings.
Topics
- Calf Nutrition and Management
- Forage Quality and Utilization
- Advances in Fiber Characterization and Application
- Mycotoxins and Management
- Bioactive Fatty Acids and Methyl Nutrition
- Amino Acid Nutrition and Metabolism
- Applications of Whole-Farm Environmental Modeling
- Transition Cow Nutrition and Management
- Advances and Application of the CNCPS Biology
- Comparison of NASEM and CNCPS
- And More!
Faculty
- Dr. Gbola Adesogan, University of Florida
- Dr. Joao Costa, University of Kentucky
- Dr. Heather Dann, Miner Institute
- Dr. Rick Grant, Miner Institute
- Dr. Jessica McArt, Cornell University
- Dr. Joe McFadden, Cornell University
- Dr. Sarah Morrison, Miner Institute
- Dr. Tom Overton, Cornell University
- Dr. Kristan Reed, Cornell University
- Dr. Mike Van Amburgh, Cornell University
Registration
Pre-registration is required and requested by May 31, 2022
Register Today


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