
Reproductive Microbiome
The reproductive microbiome consists of the microbial communities located within the organs of the reproductive tract, i.e. vagina, uterus, etc.2 . These microbial communities can be made up of bacteria, fungi and archaea; however, most studies focus on the influence of bacteria, as these are the most prevalent throughout the reproductive tract2 .
The abundance, composition and diversity of bacterial populations are the main focus points for determining beneficial versus pathogenic bacteria. Grasping how these communities change based on different factors can help producers understand the benefits and hindrances on fertility in their dairy operation.
Internal and External Factors
Many of the same bacteria have been found in the vagina and uterus of both heifers and cows2,3-6 . However, these bacterial populations appear to shift in abundance and diversity with the influence of different internal and external factors on the animal.
For instance, bacteria within the reproductive tract are associated with disease status and can inherently impact a female’s ability to become pregnant. Postpartum dairy cows known to be more susceptible to uterine diseases have altered bacteria profiles compared to healthy cows2,7 . Specifically, an increased abundance and lower diversity of pathogenic bacteria is associated with endometritis and metritis infections2,8-10. This may be caused by injury to the reproductive tract due to issues in labor, including retained placenta or tissue tearing from passage of the calf. In fact, passage of the calf through the vagina alone can introduce new and potentially pathogenic bacteria, so that multiparous cows with a larger number of calvings have increased bacteria diversity3,11 . Increases in bad bacteria during the postpartum period can then prevent cows from becoming pregnant and thus increase the number of days open. Therefore, maintaining a herd with healthy reproductive tracts during the postpartum period is important. Producers that are vigilant in assisting cows having calving issues and quickly removing retained placentas and providing antibiotics can help prevent colonization of pathogenic bacteria that lead to disease and eventual reproductive failure.
Contamination of the reproductive tract with bad bacteria can also be caused by external factors including artificial insemination or controlled internal drug release devices3,12 . Specifically, the vaginal microbiome has been shown to change across multiple artificial insemination services12 . This may be due to a lack of cleanliness which can come from introduction of dirt or feces from the artificial insemination rod itself as it is inserted through the reproductive tract. Thus, it is important for artificial insemination technicians to clean the rods between cows and remove any feces from the vulva area prior to insemination. The use of controlled internal drug release devices can also be a cause of external contamination where proper cleaning and sanitation techniques will be useful in minimizing the risk of introducing pathogenic bacteria to the cow’s reproductive tract. Producers may also implement estrus synchronization protocols that do not require the use of a controlled internal drug release device to avoid this risk.
In terms of pregnancy status, little data has been established in dairy cattle compared to beef cattle. One study has shown no differences in bacteria abundance between pregnant and open dairy cows. However, there were differences between days, where the diversity of bacteria was lower 18 days post-artificial insemination (Figure 2)13 . This indicates that factors at the time of artificial insemination may play a role in bacteria populations later, further emphasizing that minimizing sources of external contamination and ensuring the cow has a healthy reproductive tract at the time of artificial insemination can be important for more beneficial bacteria to populate the reproductive tract and potentially promote pregnancy.
Conclusion
The abundance and diversity of bacteria within the reproductive tract of dairy cattle will shift and differ based on internal and external factors and can impact fertility status. By understanding the implications of the bacterial communities on reproduction in dairy cattle, physiological strategies, such as minimizing external contamination and assisting in difficult calvings, can allow beneficial bacteria to flourish for promotion of pregnancy. Producers could also select estrus synchronization protocols that limit external contamination and increase estradiol concentrations to optimize reproductive success following artificial insemination. It is important for dairy producers to be aware of the implications of the reproductive microbiome and what factors impact its role on fertility to make suitable management decisions for profitability and sustainability moving forward. Further research is needed on determining how to successfully and easily implement a microbiome detection method producers may be able to use in the future for reproductive management as well.
References
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