
PDP’s Dairy Managers Institute Offers Three Tiers of Leadership Training
The two-day program features three successive tiers led by top notch facilitators. The two-day workshop will be held Dec. 10-11, 2024, at PDP Headquarters in Juneau, Wis., with the program beginning at 8:30 a.m. on Tues., Dec. 10, and concluding at 4:00 p.m. on Wed., Dec. 11.
Facilitators include:
Dr. Becky Stewart-Gross, PhD, president and founder of Building Bridges Seminars, will facilitate Tier One: “Lead and manage with insight.” Dr. Stewart-Gross brings more than 30 years of business experience working with organizations from small family-owned businesses to large international corporations. She’s authored several books, including Leader’s Communication Toolkit and Sleeping with Your Business Partner: A Communication Toolkit for Couples in Business Together.
Tier Two, “Master the Art of Coaching,” will be led by Michael Hoffman, founder and owner of Igniting Performance, Inc. Hoffman has customized training and delivered presentations for organizations across the U.S. and abroad for more than 25 years, bringing a highly-interactive style and unique delivery to engage attendees. He will empower participants with the techniques and tactics necessary to own their jobs “on purpose” with an attitude of OWN IT-ship and professionalism.
Registration is now open; dairy professionals are encouraged to register themselves and their team members today. Registration fee includes materials and meals during sessions. For more details and lodging information visit www.pdpw.org or contact PDP at 800-947-7379. Each tier of Dairy Managers Institute is accredited for up to 14 Dairy AdvanCE continuing education credits.
Follow along digitally in advance of and during the event by following PDP on Facebook, Instagram, LinkedIn and X.
Professional Dairy Producers (PDP) is the nation’s largest dairy producer-led organization of its kind, focusing on producer professionalism, stakeholder engagement and unified outreach to share ideas, solutions, resources and experiences that help dairy producers succeed.”

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