Do you make your own ice cream as a value-added portion of your dairy business? Do you know a dairy operation that’s making farm-fresh ice cream? The Center for Dairy Excellence, PA Preferred®, and the Pennsylvania Tourism Office are once again seeking creameries to participate in the 2025 PA “Scooped” Ice Cream Trail program. Pennsylvania dairy farms that have a value-added ice cream component to their business and meet the qualifications of the PA Preferred® program are encouraged to join the trail.
What to know about the program: The PA Ice Cream Trail was designed to increase consumer awareness of locally produced dairy products and drive state-wide traffic to PA Preferred® dairies and creameries. The 2025 program is scheduled to kick off in June and will conclude in September. The program includes a digital passport featuring creameries across the state and incentives that are ideal for consumers of all ages.
Participating creameries are required to have some sort of connection to Pennsylvania dairy and must be a PA Preferred® member/licensee. If selected for the 2025 program, creameries will receive a toolkit with print and digital resources to help with promoting the initiative at their storefront and on social media platforms.
How to participate: Email Emily Barge by April 11 with questions about how to participate in the 2025 program or call 717-788-0300.
Participate in Trail
Be the first to comment