
Congressional Work Continues on Spending Bill, Farm Bill Extension
Dairy Consumption Returns to 1950s Levels
Ending this week’s report on a high note, I want to tout this week’s Dairy Defined column reporting on the latest USDA assessment of per capita dairy consumption – which reached a level not seen since the Happy Days of the 1950s. Propelled by record cheese use and gains in butter, cottage cheese and yogurt, U.S. per capita dairy consumption returned to 1950s levels last year, according to USDA data released just before Thanksgiving. At 661 pounds per person, the amount of milk products Americans consume is back to where it was in 2021 – and that was the highest level in several generations. That’s a number worth celebrating this Christmas season!

Be the first to comment