Sunday, September 3, 2023 at 1:30pm On the Junior Fair Event Center Stage
The participants will be given a mystery bag of must-use ingredients along with a pantry of basic ingredients that they can choose to use and will be given a challenge of creating a main dish and one side dish. The “mystery bag” will contain 6-8 ingredients that they each must use in some way in their dish. This final challenge is a grilling challenge. Blue Wolf Tavern Restaurant is providing all the food items the youth will be using along with Angiuli’s Farm Market providing all the produce. Chef Joe Rzonsa from Blue Wolf Tavern Restaurant will be on stage with the youth to interact with them while they are grilling. Our Mahoning County Commissioners will have the privilege of tasting all the youth’s creations and proclaiming one as the Champion of the 2023 Canfield Junior Fair 4-H Cooking Challenge.
Our four youth that will be participating in the cooking challenge at the fair are:
- Lacie Greier
- Abigail Hallos
- Willow Shank
- Stella Zippay
Be sure to join us for the Cooking Challenge and see what our talented youth create.


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