cheese

Cheese and Butter Prices Skyrocket. Is it Realistic? Maybe not!

July 2, 2020 DairyBusiness News Team DP 0

Wholesale prices for cheese and butter have been extremely volatile. Both the Chicago Mercantile Exchange (CME) and the National Agricultural Statistical Service (NASS) numbers have been volatile although sometimes in opposite directions with wide differences. [Read More …]

Dairy Demand Drives Price Volatility

May 29, 2020 DairyBusiness News Team DP 0

We have seen some truly monumental volatility in the dairy markets during the covid-19 pandemic. On March 18th, 40 pound blocks of cheese were trading for $1.87 per pound before plunging to $1.00 with headlines [Read More …]

Nate Donnay and James Carr of INTL FCStone explain that volatility will be king in dairy this year

May 29, 2020 DairyBusiness News Team DP 0

The big market price drop followed by the sharp recovery, particularly of cheese and Class III prices, is the focus of DairyVoice podcast episode 19. Joel Hastings of DairyBusiness News moderates as Nate Donnay, director [Read More …]

Dairy Farmers Donate Milk and Cheese to Michigan Food Banks

May 28, 2020 DairyBusiness News Team DP 0

Dairy Farmers of America help food banks meet extraordinary need. The Mideast area of DFA Dairy Farmers of America (DFA) has donated over 50,000 gallons of milk and 25,000 pounds of cheddar cheese to Michigan [Read More …]

Sargento® Introduces Reserve Series™ Slices to Make the Everyday Gourmet

May 15, 2020 DairyBusiness News Yoda 0

Sargento Foods is making specialty cheeses more accessible by expanding their Reserve Series™ product line with 100% real, natural cheese slices Sargento believes everyone deserves the right to elevate their everyday sandwiches and burgers, so [Read More …]

U.S. dairy export volume up 7th straight month, despite coronavirus outbreak

May 8, 2020 DairyBusiness News Yoda 0

Value of $592 million most in 5+ years, fueled by growth in SE Asia. U.S. dairy exporters topped year-earlier levels for the seventh straight month in March, despite disruptions resulting from the coronavirus outbreak. [Read More …]

Five Ways to Help Wisconsin Dairy Farmers and Cheesemakers

April 24, 2020 DairyBusiness News Team DP 0

With 3% of the nation’s restaurants already permanently shutting their doors and millions of students out of school, the normal markets for dairy are no longer available to farmers. Family farms and local businesses need [Read More …]

DairyBusiness News (USDA, Flickr/Creative Commons)

At worst time dairy farmers deal with oversupply

April 21, 2020 DairyBusiness News Team DP 0

Pandemic has sapped “a substantial portion” of demand for dairy products After an initial spike in demand as COVID-19 spurred a run on milk and dairy products in grocery stores, dairy farmers now face excess [Read More …]

SUNY Morrisville dairy drive thru expanded

April 16, 2020 DairyBusiness News Team DP 0

Will be held again Friday, April 17 for those in need in the Morrisville community An overwhelming response has expanded the second SUNY Morrisville and community dairy drive-thru, which will be held Friday, April 17, [Read More …]

4.4 Million Pounds of Dairy Product Export Sales

April 7, 2020 DairyBusiness News Team DP 0

Cooperatives Working Together (CWT) member cooperatives accepted 28 offers of export assistance from CWT that helped them capture sales contracts for 2.013 million pounds (913 metric tons) of Cheddar and Monterey Jack cheese, 330,693 pounds [Read More …]

Another Rough Week On The Farm And In The Markets

April 6, 2020 DairyBusiness News Team DP 0

The T.C. Jacoby Weekly Market Report Week Ending April 3, 2020 It was another very rough week on the farm and in the markets. The retail surge has petered out, as most Americans have now [Read More …]

Wisconsin wins 31% of total awards at WCMA’s 2020 World Championship Cheese Contest

March 13, 2020 DairyBusiness News Yoda 0

Wisconsin cheesemakers continued their international winning streak last week at the World Championship Cheese Contest by taking home 45 Best of Show awards and sweeping 14 contest classes. The biennial three-day contest surged [Read More …]

U.S. exports start strong in 2020

March 11, 2020 DairyBusiness News Team DP 0

Record ingredient sales to Southeast Asia push exports to fifth straight month of growth. Improved ingredient sales, particularly to Southeast Asia, helped U.S. dairy export volume post its fifth straight month of growth. U.S. suppliers [Read More …]

Wisconsin announces Art of Cheese Festival

January 28, 2020 DairyBusiness News Yoda 0

A weekend of food, classes, exclusive tours and more for cheese lovers In honor of National Cheese Lovers Day, Wisconsin proudly announces the first ever Art of Cheese Festival, happening August 14-16, 2020, in Madison, [Read More …]

The T.C. Jacoby Weekly Market Report

January 21, 2020 DairyBusiness News Yoda 0

Cheese and Class lll Markets Off to a Weak Start but Sprinted to a Strong Finish. The cheese and Class III markets got off to a weak start, but they sprinted to a strong finish. On Tuesday, [Read More …]

CCFN Cheers Common Name Protections for Cheese in Phase One China Deal

January 21, 2020 DairyBusiness News Yoda 0

The Consortium for Common Food Names commends the Administration for its accomplishments in Phase One trade agreement between the United States and China, which creates safeguards regarding market access for generic or common-name products. CCFN, [Read More …]

Dairy exports stronger in November

January 9, 2020 DairyBusiness News Yoda 0

Increases in NDM/SMP, lactose and cheese lead to double-digit gain. U.S. exports continued to improve in November, increasing from prior months and topping year-ago levels for the third straight month. U.S. suppliers shipped 179,113 tons [Read More …]

U.S. dairy exports of NDM/SMP, cheese and lactose gain in October

December 10, 2019 DairyBusiness News Yoda 0

Value of overseas sales tops $500 million for the second straight month. U.S. exports in October were paced by record shipments of nonfat dry milk/skim milk powder (NDM/SMP) to Southeast Asia, plus strong sales of [Read More …]

Cheese: Bringing People Together All Over the World

November 29, 2019 DairyBusiness News Team DP 0

Once a small store located on Old World Third Street in Milwaukee, today the Wisconsin Cheese Mart is a national Wisconsin Cheese retailer, offering more than 150 different cheeses and shipping to all 50 states. [Read More …]

Crave Brothers Mascarpone Caramel Dessert Sauce Sweetens Your Holiday Entertaining Season

November 25, 2019 DairyBusiness News Yoda 0

If you’re looking for a go-to dessert sauce that will see you through the extended holiday season, look no further. Crave Brothers Mascarpone Caramel Dessert Sauce creates stellar desserts, whether you choose to make your [Read More …]

U.S. dairy exports rebound in September

November 11, 2019 DairyBusiness News Yoda 0

Improved sales of NDM/SMP and cheese push overall volume above year-ago levels. A surge in nonfat dry milk/skim milk powder (NDM/SMP) exports to Mexico and Southeast Asia, plus increased cheese shipments to Mexico and United [Read More …]

US Trade Tariffs on EU Agricultural Products Will Prove a Hard Landing for Some

October 15, 2019 DairyBusiness News Team DP 0

The impact of the recently proposed US trade tariffs on EU agricultural products differs per product and country. Wine, cheese, butter, and olive oil will be impacted more than pork, fruit, and vegetables, according to [Read More …]

Value of U.S. exports in 2019 at a five-year high

October 9, 2019 DairyBusiness News Team DP 0

Facing headwinds, exporters continue to find new markets for cheese and dairy ingredients. U.S. dairy export value was nearly $3.92 billion in the first eight months of 2019, up 3% from last year and the [Read More …]

CA: California Milk Advisory Board Launches Startup Competition To Accelerate Innovation In Fluid Milk

August 2, 2019 DairyBusiness News Team DP 0

In the changing food and beverage landscape, today’s consumers want options that taste great but also offer specific benefits to help them maintain overall wellness while aligning with the values they hold dear. It’s a [Read More …]

It is National Sandwich Month — Celebrate with Crave Brothers Farmstead Cheese

July 11, 2019 DairyBusiness News Yoda 0

When you observe National Sandwich Month in August, there’s a good chance your go-to sandwich will incorporate one of the most popular fillings—cheese. In fact, Crave Brothers Farmstead Cheese can enhance everything from hamburgers to [Read More …]

Value of U.S. Exports Hits Four-Year High in May

July 8, 2019 DairyBusiness News Yoda 0

But lost sales to China still eroding overall volume. Total U.S. dairy exports in May were valued at $539.1 million, up 6% and the most in four years, fueled by an increase in cheese exports [Read More …]

Wis. to host Middle Eastern cheese buyers

June 18, 2019 DairyBusiness News Yoda 0

Multi-day International Buyers Mission to showcase state’s cheese and dairy industries Nearly a dozen prospective cheese buyers from five Middle Eastern countries will travel to Wisconsin later this month for a multi-day International Buyers Mission [Read More …]

CWT-assisted dairy product export sales total 4.4 million pounds

June 17, 2019 DairyBusiness News Team DP 0

Cooperatives Working Together (CWT) member cooperatives accepted 18 offers of export assistance from CWT that helped them capture sales contracts for 802,483 pounds (364 metric tons) of Cheddar and Monterey Jack cheese, 257,941 pounds (117 [Read More …]

FARME Institute April 2019 Management Report

May 20, 2019 DairyBusiness News Team DP 0

In preparation for a meeting this summer, we decided to dig deeper into what has been driving milk price in the NorthEast for the last three years. Two things were surprising to industry pundits. First, [Read More …]

Dairy firms eye growing appetite for cheese

April 19, 2019 DairyBusiness News Yoda 0

Sales expected to boom as Chinese eating habits evolve due to increasing popularity of Western food Cheese is set to become a new growth point of the dairy sector in China, prompted by the increasing [Read More …]

Cheese and Butter Prices Skyrocket. Is it Realistic? Maybe not!

Dairy Demand Drives Price Volatility

Nate Donnay and James Carr of INTL FCStone explain that volatility will be king in dairy this year

Dairy Farmers Donate Milk and Cheese to Michigan Food Banks

Sargento® Introduces Reserve Series™ Slices to Make the Everyday Gourmet

U.S. dairy export volume up 7th straight month, despite coronavirus outbreak

Five Ways to Help Wisconsin Dairy Farmers and Cheesemakers

At worst time dairy farmers deal with oversupply

4.4 Million Pounds of Dairy Product Export Sales

Another Rough Week On The Farm And In The Markets

Wisconsin wins 31% of total awards at WCMA’s 2020 World Championship Cheese Contest

U.S. exports start strong in 2020

Wisconsin announces Art of Cheese Festival

The T.C. Jacoby Weekly Market Report

CCFN Cheers Common Name Protections for Cheese in Phase One China Deal

Dairy exports stronger in November

U.S. dairy exports of NDM/SMP, cheese and lactose gain in October

Cheese: Bringing People Together All Over the World

Crave Brothers Mascarpone Caramel Dessert Sauce Sweetens Your Holiday Entertaining Season

U.S. dairy exports rebound in September

US Trade Tariffs on EU Agricultural Products Will Prove a Hard Landing for Some

Value of U.S. exports in 2019 at a five-year high

CA: California Milk Advisory Board Launches Startup Competition To Accelerate Innovation In Fluid Milk

It is National Sandwich Month — Celebrate with Crave Brothers Farmstead Cheese

Value of U.S. Exports Hits Four-Year High in May

Wis. to host Middle Eastern cheese buyers

CWT-assisted dairy product export sales total 4.4 million pounds

FARME Institute April 2019 Management Report

Dairy firms eye growing appetite for cheese

The Downside and Upside of Increasing Exports

Not all fiber behaves the same in dairy rations

What Is Your Reason?

Preparing Grain Storages for Harvest