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HomeMagazineMagazine May 3 2021

Magazine May 3 2021

Magazine

Hindsight Is 20/20 with Heifer Raising

April 30, 2021 DairyBusiness News Team DP 0
Imagine how much better off you would be if you could know, with certainty, the outcomes of every decision before you made it. You would know who to bet on in the Super Bowl, which [Read More …]
Magazine

Heat Stress and the Often-Forgotten Heifers

April 30, 2021 DairyBusiness News Team DP 0
Shade structures can help reduce the effects of heat stress. Heat stress occurs when cows generate and absorb more heat than they can get rid of through respiration, sweating, and from wind or fans blowing [Read More …]
Magazine

Work with Entrepreneurs Puts Dairy in Unexpected Places

April 30, 2021 DairyBusiness News Team DP 0
There are many possibilities and great potential for dairy’s future. However, it’s going to require a different way of thinking. The world is moving at a faster pace than ever before and there seemingly are [Read More …]
Magazine

Are You Using “Pareto’s Law?”

April 30, 2021 DairyBusiness News Team DP 0
Are you taking full advantage of Pareto’s Law? Vilfredo Pareto was an Italian economist who lived from 1848 to 1923. Of course, he was initially known for his observation that 80% of the property in [Read More …]
Magazine

Take Your Fly Control Efforts to the Next Level

April 30, 2021 DairyBusiness News Team DP 0
Flies on a dairy are more than just a nuisance, they contribute to a loss in production, spread diseases and annoy both your herd and employees. Protecting your dairy against fly infestations can make for [Read More …]
Magazine

Dairying in Ecuador with Robbie Watson

April 30, 2021 DairyBusiness News Team DP 0
Last time we visited with Robbie Watson about his farm in Peru.  This month, we conclude the interview by talking about Ecuador, and hearing Watson’s thoughts on the future of dairying in Ecuador, Peru and [Read More …]
Magazine

Insights into the Calving Process of Cattle

April 30, 2021 DairyBusiness News Team DP 0
One of the most stressful and consequential moments in life is when something is born. In the human species, it is an experience that is never forgotten… just ask a mother. Compared to humans, the [Read More …]
Magazine

WSU researchers look to quantify dairy cow health and wellbeing

April 30, 2021 DairyBusiness News Team DP 0
Washington State University researchers are using a human medical technique to measure the impact of common diseases affecting dairy cow production and animal wellbeing. A research team led by Craig McConnel, a veterinary medicine extension [Read More …]
Magazine

Dairy Calves Benefit from Higher-Protein Starter Feed, Illinois Study Says

April 30, 2021 DairyBusiness News Team DP 0
Dairy producers know early nutrition for young calves has far-reaching impacts, both for the long-term health and productivity of the animals and for farm profitability. With the goal of increasing not just body weight but [Read More …]
Magazine

Protect Your Dairy Against the Leading Cause of PI Calves: BVDV Type 1B

April 30, 2021 DairyBusiness News Team DP 0
“Persistently infected (PI) calves are little virus factories,” said Jennifer Roberts, DVM, Boehringer Ingelheim. “I like to think of them as a trojan horse because while the calf may look normal on the outside, it’s [Read More …]
Magazine

Notes from California – Water and Milk

April 30, 2021 DairyBusiness News Team DP 0
Recent Groundwater Data Reveal Significant Overdraft It’s dry. There has not been much moisture this past winter and surface water deliveries to the Central Valley this summer will be small to non-existent. Last winter was [Read More …]
Magazine

2021 UC Small Grains/Alfalfa-Forages Virtual Field Day May 12

April 30, 2021 DairyBusiness News Team DP 0
“UC Davis has held a field day on campus for at least 40 years, and this year we will hold a ‘virtual field day’ featuring small grains and alfalfa research,” says Daniel H Putnam, UC [Read More …]



Current Digital Magazine

Magazine

Checkoff’s Protein Strategy Built on Decades of Research

Protein is having a moment. Consumers are looking for protein in nearly every aisle of the grocery store. They’re choosing [Read More ...]
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Latest Posts
  • 5 ways to unlock better herd management decisions
  • NovoFly™ Screwworm Strain Readied for Active Duty
  • Agriculture advocate Brandi Buzzard returns as College Aggies Online mentor
  • Opportunities with Non-Traditional Cheeses
  • Boost your dairy cattle repro knowledge by attending the DCRC Annual Meeting
  • USDA Payment Limit Rules September 15 Deadline
  • Dairy Farm Families Invited to Next-Level “Passing the Torch” Workshop
  • AMPI preps for annual Minnesota State Fair activities
  • 58th Annual New York State Fair Butter Sculpture Celebrates 250 Years of American Traditions, New York Style
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  • Daniel Miller: Sorry, but applying those names to cheeses that are not actually the cheeses they are pretending to be is a…
  • MS Khan: https://dairybusiness.com/holstein-association-usa-adjusts-tpi-formula/ Will appreciate if you can clarify why pie for Prod. Life (PL) is bigger than Conformation when PL has…
  • Arthur Welser: Our cows were cystic. I found that we were under the NRC guidlines for Copper, Zinc and Manganese, corrected the…
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